Wednesday, December 3, 2014

Week 3: Day 2

Breakfast:
1/2 apple, 1/4 cup oatmeal, little walnuts, 1 date

Lunch:
Salad out, lots of lettuce, veggies and chickpeas. Calorie free ranch I brought with me. Not bad, but I miss my nut based dressings.

Snack in the car, driving back home (16 hour drive):
Half an all fruit smoothie, a banana, a pecan larabar

Dinner:
Chipotle burrito bowl, tofu and guacamole
Plus a few squares of sugar free chocolate (I will not do that again...)


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